Brand: TAJ Gourmet Foods
Features:
- Black Salt: The Kala Namak salt also known under the name Black Salt, is a specialty in Indian cuisine. It is pinkish grey rather than black and has a very distinctive sulfurous mineral taste similar to hard-boiled eggs. This Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys, raitas, and many other savory Indian snacks.
- Cooking Black Salt: Kala Namak salt adds an incredible layer of flavor to vegetable, fried noodles, and rice dishes. Used by Vegans to add Iron to the diet. It makes Tofu Taste like Hard Boiled Eggs, Used in Tofu to give an egg taste.
- Himalayan Rock Salt: Black Himalayan salt is one of the cleanest and most beneficial salts in the world. It has nutritional and therapeutic properties. This Himalayan rock salt has a high sulfur & iron content, which gives it its flavor and smell. It is commonly used in vegan dishes to replicate an egg flavor.
- Health Benefits: Kala Namak black salt health benefits are known to relieve gas and hair dandruff. This Mineral Rich Black Salt is High in iron, it is made by heating Himalayan Salt and Iron to create this mineral-rich Salt.
- Usage: Black salt can be used in salt lamps, as a salt substitute, in bath scrubs, or as a bath salt. It’s also a superior substitute for table salt
Details: TAJ Gourmet Foods provides the best of quality. We stand behind our product when it comes to quality and satisfaction.
UPC: 712637001618
Package Dimensions: 50x104x231
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